Guess what I found only a few days before Christmas? So Delicious Coconut Nog! I was so excited! It tastes just like egg nog but without egg, dairy or soy. And I can say that it is in fact delicious. A little sweet, but delicious. Today I made some French Toast following the guidelines on the carton - 1 very ripe mashed banana plus a cup of nog, dip slices of bread in this mixture and let them soak several seconds, then cook in hot coconut oil over low heat until golden brown on each side. We have not had french toast in ages and this version was very good!
(So Delicious, you keep rocking my world. When will you come up with cream cheese?)